4/6/18

Taco Casserole


Ingredients
  • 1 lb ground beef
  • ½ onion
  • ½ shredded zucchini – optional
  • 1 cup corn
  •  1 can black beans
  • 1 can rotel
  • 1/2 package taco seasoning
  • Salt
  • 2 cups cooked rice
  • Shredded cheese
  • 9X13 pan
Directions

  1. Brown hamburger. Add onion and zucchini
  2. Stir in taco seasoning
  3. Add corn, tomato, beans
  4. Spray pan spoon rice in the bottom
  5. Spoon meat mixture over rice
  6. Top with cheese
  7. Bake covered at 350 degrees for 25 minutes
  8. If frozen cover with foil. Let thaw overnight in the fridge. Bake at 350 degrees for 45 minutes. Then remove foil and cook until top is brown