Pepper Steak

Ingredients:
2 lbs. beef sirloin
3 T. oil
1/2 c. onion, chopped
1/3 c. hot water
1 can stewed tomatoes
1 t. white sugar
Garlic pwd to taste
1 cube beef boullion
1 T. corn starch
2 lg. bell peppers
3 T. soy sauce
1 t. salt
1 lb. mushrooms, sliced.

Directions:
Mix all ingredients together and cook in crock pot for 2-3 hours on high or 5-6  hours on low. Serve over noodles or rice.

***Uncle Dale's recipe

Orange Slice Cookies

Ingredients:
1 c. shortening
1 c. sugar
1 c. brown sugar
2 eggs
1 t. vanilla
1 c. oatmeal
1 c. coconut
2 c. flour
1/4 t. salt
1/2 t. baking powder
1 t. baking soda
1 lb orange slices, chopped

Directions:
Cream together shortening and sugars. Add eggs and vanilla until well mixed.  Sift in flour, salt, pwd, soda. Stir in oatmeal, coconut and orange slices.

***I like it best with no orange slices and lots of nuts and milk chocolate chips. Recipe is from Amanda Haverkamp.

Black bean corn salsa

Ingredients:
1/4 c. Mayo
1/2 t. cumin
1 can black beans, drained
1 can whole kernal corn
1/2 c. tomatoes, chopped
1/2 c. red onion, chopped
1 T. fresh cilantro
Diced Jalapeno to taste

Directions:
Mix and chill several hours to let flavors blend.  Serve over corn chips or over grilled chicken.

Leger's Sausage and Potatoes

Ingredients:
10 lbs. red potatoes
2 lbs. smoked ring sausage
1 red onion, chopped large
1 yellow onion, chopped large

Directions:
Cut potatoes into chunks and fry in oil in electric frying pan. Cut sausage in bite size pieces and add with onion after potatoes are half cooked. Season with Tony Cashere's  Cajun seasoning.

Enchiladas

Ingredients:
2 lbs hamburger or chicken
1 pkg. corn tortillas
2 cans Cream of Chicken soup
1 sm. can of green chilies
1 pint sour cream
1 sm onion, chopped
1 lb grated cheese

Directions:
Fry hamburger or dice chicken. Add onion to taste. Combine soup, chilies, and sour cream then heat. Dip tortillas in hot oil. Tear tortillas and layer them with meat, then soup mixture, then cheese. Repeat layers.  Heat in oven until bubbly and cheese is melted.

*** Most famous at Grandma Lois's in Dales HUGE skillet.

Ice Cream Fudge Sauce

Ingredients:
1/2 c. margarine
1/4 c. Karo syrup
1/3 c. Cocoa
3 c. sugar
1 can milk

Directions:
Heat together and bring to a boil.  So yummy!

Ice Cream in a Can

Ingredients:
1 c. milk
1 c. whipping cream
1/2 c. sugar
1/2 t. vanilla

Directions:
Fill small can or Qt size freezer bag with ingredients. Put inside of a larger can or gallon freezer bag along with salt and ice.  Mix until the ice cream sets up.